The Bison Charcoal Grill head has been re-engineered for greater performance. The new vent system and gasket features allows for greater temperature control with the ability to regulate the oxygen flow into the firebox. Now you can set up the Bull Bison for slow and low BBQ or crank it up to get that steak house quality sear on your steaks and chops.
Standard Features:
- Stainless Steel Construction
- Heavy-Duty Stainless-Steel Grates
- Adjustable Charcoal Bed
- High Temp Oven Gasket
- Heavy Duty Thermometer
- Warming Rack 210 sq. in.
- Cooking Surface 810 sq. in.
- Front Access Ash Pan
- Product Weight: 156 lbs
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Spec Variations
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Installation Manuals
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